Discover the heart and soul of Texas Gulf Coast cuisine with "Oceans of Cooking", a treasured cookbook featuring 227 pages of recipes used for over 44 years at the iconic Oceans of Seafood restaurant in Port Aransas, Texas. This historic collection includes beloved recipes passed down by the restaurant owner's mother, offering a true taste of coastal traditions. Spiral-bound for easy use, this cookbook is perfect for seafood lovers, home chefs, and collectors of vintage cookbooks.

Key Features:

• Title: Oceans of Cooking by Barbara Wells
• Focus: Texas Gulf Coast seafood recipes
• Pages: 227 pages of classic and regional seafood dishes
• Origin: Recipes from the 44-year-old Oceans of Seafood restaurant in Port Aransas, Texas
• Condition: Excellent vintage condition, spiral-bound for easy handling
• Content: Seafood classics, Texas-style dishes, and cherished family recipes

Perfect For:

• Home chefs and seafood lovers
• Fans of Texas coastal cuisine
• Collectors of historic or community cookbooks
• Gifts for food enthusiasts and vintage collectors